

Winner of the Wales True Taste Eating Out Award 08/09 for Mid Wales. Accurately cooked locally sourced ingredients including Brecon venison, Rhydlewis salmon and Llyn Peninsula bacon. Top quality food and service in a friendly, relaxed atmosphere.
www.castlecottageharlech.co.uk
Tyddyn Llan provides a menu with meat and game sourced from local estates and the majority of seafood caught from local coastlines. This restaurant has one of the highest ratings in Wales in the Good Food Guide.
www.tyddynllan.co.uk
A seasonal menu with mouth-watering treats such as the Llys Meddyg Crab Cake dressed with coriander and chilli cannot be missed. Llys Meddyg serves some of the best food in Pemrokeshire using the finest local ingredients.
www.llysmeddyg.com
Plas Bodegroes has a stellar reputation based upon the modern interpretation of traditional dishes, concentrating upon the superb local ingredients.
www.bodegroes.co.uk
Proprietor Stephen Garratt, has assembled a menu combining local ingredients and excellent presentation. The menu caters for meat eaters and vegetarians that regularly changes to reflect seasonality.
www.talkhouse.co.uk
Having the experience of working under such greats as Marco Pierre White and Michel Roux Junior, Stephen Terry provides an honest and simple menu getting the best out of local and seasonal produce.
www.thehardwick.co.uk
Learn to identify wild foods while enjoying a leisurely walk through some of the local woodland and hedgerows, then rest your weary legs while we serve up dishes containing your finds. Or simply come and dine from the set menu featuring wild foods.
www.thefoxhunter.com